I am still kind of struggling with this "everything-in-one-place" blog. It just feels so crowed, so unorganized. But, for now, I'll spare you the strife of clicking on more than one page and I'll continue to post everything together. That is, until I have more time (ha ha ha) to craft, then I'll be comin' at ya with a new blog...**sigh** Someday...
But, in the mean time, here's what I have been up to with my Cricut lately...
A thank you card for a friend...
A birthday card for a friend...(That paisley piece took a while to do. It's about 4-5 diffrent little layers, but I love how it turned out!)
A baby onesie for a darling little munchkin...
I just love my Cricut. It has so many awesome little tricks it can perform!
Monday, February 7, 2011
Thursday, February 3, 2011
A Dog's Purpose
Over a year ago my mom sent this email forward to me. I generally have a good laugh and then delete forwards, but for some reason this one was so important that I kept it in my email.
"A Dog's Purpose" (From a 6-year-old.)
Being a veterinarian, I had been called to examine a ten-year-old Irish Wolfhound named Belker. The dog's owners, Ron, his wife Lisa, and their little boy Shane, were all very attached to Belker, and they were hoping for a miracle. I examined Belker and found he was dying of cancer. I told the family we couldn't do anything for Belker, and offered to perform the euthanasia procedure for the old dog in their home. As we made arrangements, Ron and Lisa told me they thought it would be good for six-year-old Shane to observe the procedure. They felt as though Shane might learn something from the experience. The next day, I felt the familiar catch in my throat as Belker 's family surrounded him. Shane seemed so calm, petting the old dog for the last time, that I wondered if he understood what was going on. Within a few minutes, Belker slipped peacefully away. The little boy seemed to accept Belker's transition without any difficulty or confusion. We sat together for a while after Belker's death, wondering aloud about the sad fact that animal lives are shorter than human lives. Shane, who had been listening quietly, piped up, ''I know why.'' Startled, we all turned to him. What came out of his mouth next stunned me. I'd never heard a more comforting explanation. It has changed the way I try and live. He said, ''People are born so that they can learn how to live a good life -- like loving everybody all the time and being nice, right?'' The six-year-old continued, ''Well, dogs already know how to do that, so they don't have to stay as long.''
This precious story stuck with me, and yesterday as I prepared for the worst, it hit me that my own sweet, loyal, perfect Yorkie might not be coming home. It is incredible how much we grow to love our pets and welcome them in to our families. Bayla D'Lane has been a joy to our family for almost 7 years now and we couldn't imagine life without her. Yesterday morning she went in to the vet and we knew something was very, very wrong. With abnormal calcium levels, the doctor predicted cancer. X-rays revealed a mass in her abdomen. Only an exploratory surgery would reveal the truth. I didn't even get to see her before she went in. Terrified of the truth, I spent most of the day on pins and needles, knowing that the next call from the Vet was going to be that we needed to come say goodbye. The phone rang and my heart dropped, but the news we received was not in fact the worst. The mass in her abdomen turned out to be her very inflamed uterus, which had to come out. The removal left a gaping hole which caused blood to rush to the area, dropping her bp, and making it unsafe for the doctor to continue with the surgery to remove the tiny cysts on her mammary glands; however, our girl was going to be just fine. She'll need another surgery when she is stronger to remove the cysts. What a relief. I went to visit her yesterday afternoon just as the anesthesia was wearing off. I walked in and she immediately began whimpering. She couldn't move, but she let me know that she knew who I was and that she was happy to see me. The feeling was mutual. I nuzzled close to her and told her how much I love her.
I just spoke to my Mom and guess what? Bayla D is on her way home from the pet hospital. She'll need a few weeks of recovery, but soon we'll have our sassy, Princess Yorkie back filling us with love and laughter daily.
I am so thankful for everyone's prayers for her and for our family. The rest of the email forward says this--
Remember, if a dog was the teacher you would learn things like:
When loved ones come home, always run to greet them.
Never pass up the opportunity to go for a joyride.
Allow the experience of fresh air and the wind in your face to be pure ecstasy.
Take naps.
Stretch before rising.
Run, romp, and play daily.
Thrive on attention and let people touch you.
Avoid biting when a simple growl will do.
On warm days, stop to lie on your back on the grass.
On hot days, drink lots of water and lie under a shady tree.
When you're happy, dance around and wag your entire body.
Delight in the simple joy of a long walk.
Be loyal.
Never pretend to be something you're not.
If what you want lies buried, dig until you find it.
When someone is having a bad day, be silent, sit close by, and nuzzle them gently.
WELCOME HOME, BAYLA D'LANE!
"A Dog's Purpose" (From a 6-year-old.)
Being a veterinarian, I had been called to examine a ten-year-old Irish Wolfhound named Belker. The dog's owners, Ron, his wife Lisa, and their little boy Shane, were all very attached to Belker, and they were hoping for a miracle. I examined Belker and found he was dying of cancer. I told the family we couldn't do anything for Belker, and offered to perform the euthanasia procedure for the old dog in their home. As we made arrangements, Ron and Lisa told me they thought it would be good for six-year-old Shane to observe the procedure. They felt as though Shane might learn something from the experience. The next day, I felt the familiar catch in my throat as Belker 's family surrounded him. Shane seemed so calm, petting the old dog for the last time, that I wondered if he understood what was going on. Within a few minutes, Belker slipped peacefully away. The little boy seemed to accept Belker's transition without any difficulty or confusion. We sat together for a while after Belker's death, wondering aloud about the sad fact that animal lives are shorter than human lives. Shane, who had been listening quietly, piped up, ''I know why.'' Startled, we all turned to him. What came out of his mouth next stunned me. I'd never heard a more comforting explanation. It has changed the way I try and live. He said, ''People are born so that they can learn how to live a good life -- like loving everybody all the time and being nice, right?'' The six-year-old continued, ''Well, dogs already know how to do that, so they don't have to stay as long.''
This precious story stuck with me, and yesterday as I prepared for the worst, it hit me that my own sweet, loyal, perfect Yorkie might not be coming home. It is incredible how much we grow to love our pets and welcome them in to our families. Bayla D'Lane has been a joy to our family for almost 7 years now and we couldn't imagine life without her. Yesterday morning she went in to the vet and we knew something was very, very wrong. With abnormal calcium levels, the doctor predicted cancer. X-rays revealed a mass in her abdomen. Only an exploratory surgery would reveal the truth. I didn't even get to see her before she went in. Terrified of the truth, I spent most of the day on pins and needles, knowing that the next call from the Vet was going to be that we needed to come say goodbye. The phone rang and my heart dropped, but the news we received was not in fact the worst. The mass in her abdomen turned out to be her very inflamed uterus, which had to come out. The removal left a gaping hole which caused blood to rush to the area, dropping her bp, and making it unsafe for the doctor to continue with the surgery to remove the tiny cysts on her mammary glands; however, our girl was going to be just fine. She'll need another surgery when she is stronger to remove the cysts. What a relief. I went to visit her yesterday afternoon just as the anesthesia was wearing off. I walked in and she immediately began whimpering. She couldn't move, but she let me know that she knew who I was and that she was happy to see me. The feeling was mutual. I nuzzled close to her and told her how much I love her.
I just spoke to my Mom and guess what? Bayla D is on her way home from the pet hospital. She'll need a few weeks of recovery, but soon we'll have our sassy, Princess Yorkie back filling us with love and laughter daily.
I am so thankful for everyone's prayers for her and for our family. The rest of the email forward says this--
Remember, if a dog was the teacher you would learn things like:
When loved ones come home, always run to greet them.
Never pass up the opportunity to go for a joyride.
Allow the experience of fresh air and the wind in your face to be pure ecstasy.
Take naps.
Stretch before rising.
Run, romp, and play daily.
Thrive on attention and let people touch you.
Avoid biting when a simple growl will do.
On warm days, stop to lie on your back on the grass.
On hot days, drink lots of water and lie under a shady tree.
When you're happy, dance around and wag your entire body.
Delight in the simple joy of a long walk.
Be loyal.
Never pretend to be something you're not.
If what you want lies buried, dig until you find it.
When someone is having a bad day, be silent, sit close by, and nuzzle them gently.
WELCOME HOME, BAYLA D'LANE!
Wednesday, January 26, 2011
Little Girl in the Big City, OR "Pink Lady in the Big Apple"
Well, I suppose I have put this off long enough. There is just SO much to tell that I don't know that I'll remember everything. Thankfully, I used Facebook's handy little "check in" everywhere I went, just to make it easier to remember what I did while I was in NEW YORK CITY!
So, in an effort to remember almost everything I did, here are all my FB check-ins:
(Working backwards...)
Laguardia Airport Sunday at 2:18pm - On my way home!
Times Square NYC Sunday at 10:46am - One last walk around before I left.
Bow Bridge (Central Park) January 22 at 1:02pm - For Chad & Janell's wedding ceremony!
Central Park January 22 at 1:00pm
Crumbs January 22 at 11:07am - Getting cupcakes, of course!
Empire State Building January 22 at 10:39am - Didn't go to the top.
Cafe Metro January 22 at 10:13am - Delicious breakfast!
Cafe Europa January 21 at 8:41pm - Dessert & hot tea with Alex.
Angelo's Coal Oven Pizzeria January 21 at 6:56pm - Rehearsal Dinner...yummy NY pizza!
Hotel Wellington January 21 at 5:28pm - This is the hotel we stayed in at 7th and 55th.
Juicy Couture January 21 at 4:06pm - Shopping, of course!
FAO Schwartz January 21 at 1:43pm - Designed my own Barbie!
Bubba Gump Shrimp Company January 21 at 12:22pm - Lunch.
The Irish Pub with Janell McCanna and Alex Podwalny January 20 at 12:51am - More Girls' Night Out.
Whiskey Trader with Janell McCanna and Alex Podwalny January 20 at 12:30am - Girls' Night Out.
Serendipity 3 January 20 at 8:49pm - Frozen Hot Chocolate and Humble Pie with Alex.
Planet Hollywood Restaurant January 20 at 6:23pm - First meal in NYC.
Times Square NYC with Alex Podwalny January 20 at 6:04pm - Just arrived...exploring the city!
Laguardia Airport January 20 at 4:44pm - Finally in NYC!
Baltimore-Washington International Airport January 20 at 11:10am - 3 hour layover.
Austin Bergstrom Int'l Airport January 20 at 6:22am - On my way to NYC!
Now, of course, this list is not all that I did. There were places that I didn't "check-in" at.
All-in-all, New York was incredible. It was also incredibly COLD. Bone-chilling, frost-biting cold. At one point the news said, "It's 16* but it feels like 4*." To me it actually felt like -100*, but who's counting?
I'll add pictures soon!
So, in an effort to remember almost everything I did, here are all my FB check-ins:
(Working backwards...)
Laguardia Airport Sunday at 2:18pm - On my way home!
Times Square NYC Sunday at 10:46am - One last walk around before I left.
Bow Bridge (Central Park) January 22 at 1:02pm - For Chad & Janell's wedding ceremony!
Central Park January 22 at 1:00pm
Crumbs January 22 at 11:07am - Getting cupcakes, of course!
Empire State Building January 22 at 10:39am - Didn't go to the top.
Cafe Metro January 22 at 10:13am - Delicious breakfast!
Cafe Europa January 21 at 8:41pm - Dessert & hot tea with Alex.
Angelo's Coal Oven Pizzeria January 21 at 6:56pm - Rehearsal Dinner...yummy NY pizza!
Hotel Wellington January 21 at 5:28pm - This is the hotel we stayed in at 7th and 55th.
Juicy Couture January 21 at 4:06pm - Shopping, of course!
FAO Schwartz January 21 at 1:43pm - Designed my own Barbie!
Bubba Gump Shrimp Company January 21 at 12:22pm - Lunch.
The Irish Pub with Janell McCanna and Alex Podwalny January 20 at 12:51am - More Girls' Night Out.
Whiskey Trader with Janell McCanna and Alex Podwalny January 20 at 12:30am - Girls' Night Out.
Serendipity 3 January 20 at 8:49pm - Frozen Hot Chocolate and Humble Pie with Alex.
Planet Hollywood Restaurant January 20 at 6:23pm - First meal in NYC.
Times Square NYC with Alex Podwalny January 20 at 6:04pm - Just arrived...exploring the city!
Laguardia Airport January 20 at 4:44pm - Finally in NYC!
Baltimore-Washington International Airport January 20 at 11:10am - 3 hour layover.
Austin Bergstrom Int'l Airport January 20 at 6:22am - On my way to NYC!
Now, of course, this list is not all that I did. There were places that I didn't "check-in" at.
All-in-all, New York was incredible. It was also incredibly COLD. Bone-chilling, frost-biting cold. At one point the news said, "It's 16* but it feels like 4*." To me it actually felt like -100*, but who's counting?
I'll add pictures soon!
Monday, January 10, 2011
Cricut-made Bachelorette Party Card
On Saturday I made the trip up to Fort Worth to celebrate with my friend and sorority sister Janell for her Bachelorette Party. I am going to her wedding in NYC in less than 2 weeks and I couldn't be more thrilled!
So, I decided to try my hand at card making with the Cricut.
Nothing says "Kappa Bachelorette" like animal print and fleur de lis!
So, I decided to try my hand at card making with the Cricut.
Nothing says "Kappa Bachelorette" like animal print and fleur de lis!
Friday, January 7, 2011
One blog too many...
I was contemplating a fourth blog, but my rational friend Erin stopped me. I really wanted to start a crafting blog, especially now with my new Cricut. She suggested I combine my cooking blog with my "regular" blog for a couple of reasons: 1. 4 blogs is too many to keep up with. 2. 4 blogs is too many for my readers to keep up with. Both very good reasons...
So, I have combined my cooking blog, Waldie in the Kitchen, with my original Where's Waldie? blog. Now, I am considering a new title. One I always come back to is Domestically Waldie, because, well, I love being domestic. My blog will now be a compilation of little life stories, daily "happenings," yummy recipes, and most importantly, crafting!
Have a good new Waldie title I can use? Let me know!
So, I have combined my cooking blog, Waldie in the Kitchen, with my original Where's Waldie? blog. Now, I am considering a new title. One I always come back to is Domestically Waldie, because, well, I love being domestic. My blog will now be a compilation of little life stories, daily "happenings," yummy recipes, and most importantly, crafting!
Have a good new Waldie title I can use? Let me know!
Tuesday, January 4, 2011
Thai Peanut Slaw in Wonton Cups
I am excited about this recipe because I get to use the wonton wrappers I've had for some time now and I'll have another use for the sesame oil and sesame seeds I bought to prepare the Honey Soy Chicken Wings I made for last Friday's pre-NYE bash potluck dinner!
Ingredients
18 won ton wraps
1 (12 oz) package of rainbow slaw (broccoli, cauliflower, carrots and red cabbage)
1/4 cup smooth peanut butter
2 tbsp sugar1/3 cup water
1 tbsp reduced-sodium soy sauce
1 tbsp sesame oil
1/4 tsp garlic powder
1/4 tsp crushed red pepper flakes
1 lime, juiced
3 green onions, green parts only, diced
1/3 cup peanuts, chopped
1 tbsp toasted sesame seeds
Directions
1. Preheat oven to 350 degrees. Turn two (12 cup) muffin tins over and lightly spray cup bottoms with cooking spray. Spray one side of won ton with cooking spray and drape lightly (sprayed side down) over each muffin cup, molding it gently around the cup to shape it. Lightly spray the won ton cups again with cooking spray and place pan in oven. Bake for 5-6 minutes or until edges are brown. Remove and cool on wire rack before removing cups from pan.
2. In a microwave-safe bowl combine the peanut butter, sugar, water, soy sauce, sesame oil, garlic powder and crushed red pepper flakes. Microwave on high for one minute. Stir well until smooth. Add lime juice and stir again. Set aside to cool slightly.
3. Place slaw mix into a medium size mixing bowl. Combine slaw with dressing. You may or may not need all the slaw or all the dressing depending on how "dressed" you like your salads.
4. Fill won ton cups with salad mixture. Top with green onions, peanuts and sesame seeds.
What I did differently:
1. The original recipe said to use Splenda. I'll use sugar.
2. Using the same cooking technique I used to make the chicken for the Shredded Tex-Mex Crockpot Chicken recipe, I think I am going to add chicken.
I'll be sure to update the post after I try this one!
Enjoy!
Original recipe and photo borrowed from The Other Side.
Ingredients
18 won ton wraps
1 (12 oz) package of rainbow slaw (broccoli, cauliflower, carrots and red cabbage)
1/4 cup smooth peanut butter
2 tbsp sugar1/3 cup water
1 tbsp reduced-sodium soy sauce
1 tbsp sesame oil
1/4 tsp garlic powder
1/4 tsp crushed red pepper flakes
1 lime, juiced
3 green onions, green parts only, diced
1/3 cup peanuts, chopped
1 tbsp toasted sesame seeds
Directions
1. Preheat oven to 350 degrees. Turn two (12 cup) muffin tins over and lightly spray cup bottoms with cooking spray. Spray one side of won ton with cooking spray and drape lightly (sprayed side down) over each muffin cup, molding it gently around the cup to shape it. Lightly spray the won ton cups again with cooking spray and place pan in oven. Bake for 5-6 minutes or until edges are brown. Remove and cool on wire rack before removing cups from pan.
2. In a microwave-safe bowl combine the peanut butter, sugar, water, soy sauce, sesame oil, garlic powder and crushed red pepper flakes. Microwave on high for one minute. Stir well until smooth. Add lime juice and stir again. Set aside to cool slightly.
3. Place slaw mix into a medium size mixing bowl. Combine slaw with dressing. You may or may not need all the slaw or all the dressing depending on how "dressed" you like your salads.
4. Fill won ton cups with salad mixture. Top with green onions, peanuts and sesame seeds.
What I did differently:
1. The original recipe said to use Splenda. I'll use sugar.
2. Using the same cooking technique I used to make the chicken for the Shredded Tex-Mex Crockpot Chicken recipe, I think I am going to add chicken.
I'll be sure to update the post after I try this one!
Enjoy!
Original recipe and photo borrowed from The Other Side.
2011, um, goal?
So I am not great at keeping New Year's resolutions, nor am I great at maintaining "non-resolution challenges."
Last year I decided that instead of calling it a "resolution," I'd call it a challenge. I'm competitive, so a challenge sounded a bit more, well, competitive. I "challenged" myself to go to the gym 100 times BEFORE purchasing another item of clothing. Well, I definitely hit the gym at least 100 times last year, and I am a few pounds lighter to prove it; however, I couldn't stop myself from shopping. The good news is that I dropped a pants size, so essentially, my plan worked. Sort of. Whatever.
Anyway, it's that time again...time to set a goal I probably won't reach. I did figure out that I set the bar just a tad too high last time. I didn't give myself any benchmarks to celebrate my success along the way. Lesson learned.
So, without further ado, I give you:
My 2011resolution challenge goal!
Pay off my credit card debt. ALL of it. One. Card. At. A. Time.
There are a few other things I'd like to do in 2011, but I'm not setting any concrete goals, per say.
1.Run Complete another 5K.
2. Build up my savings account. (We'll see how this one works with paying off debt...)
3. Continue my weight loss plan by eating healthy, working out, and drinking more water.
4. Read a book or two...for fun. (This might be hard with classes starting back up in just a couple weeks.)
5. Increase young alumni participation in the Austin Kappa Alumnae Association.
Well folks, there ya have it. Wish me luck!
PS I had a wonderful NYE this year. The best since Loren and I spent it on 6th Street the year we both turned 21.
Loren & I in 2006
Blake and I at the Zilker Park Clubhouse for NYE 2010
Last year I decided that instead of calling it a "resolution," I'd call it a challenge. I'm competitive, so a challenge sounded a bit more, well, competitive. I "challenged" myself to go to the gym 100 times BEFORE purchasing another item of clothing. Well, I definitely hit the gym at least 100 times last year, and I am a few pounds lighter to prove it; however, I couldn't stop myself from shopping. The good news is that I dropped a pants size, so essentially, my plan worked. Sort of. Whatever.
Anyway, it's that time again...time to set a goal I probably won't reach. I did figure out that I set the bar just a tad too high last time. I didn't give myself any benchmarks to celebrate my success along the way. Lesson learned.
So, without further ado, I give you:
My 2011
Pay off my credit card debt. ALL of it. One. Card. At. A. Time.
There are a few other things I'd like to do in 2011, but I'm not setting any concrete goals, per say.
1.
2. Build up my savings account. (We'll see how this one works with paying off debt...)
3. Continue my weight loss plan by eating healthy, working out, and drinking more water.
4. Read a book or two...for fun. (This might be hard with classes starting back up in just a couple weeks.)
5. Increase young alumni participation in the Austin Kappa Alumnae Association.
Well folks, there ya have it. Wish me luck!
PS I had a wonderful NYE this year. The best since Loren and I spent it on 6th Street the year we both turned 21.
Loren & I in 2006
Blake and I at the Zilker Park Clubhouse for NYE 2010
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